Full Tilt: To proceed at top speed; with maximum energy.

Food in brief: simple, wine…swine?

Good Monday morning!
I am still knee deep in papers and tests (two weeks to go!), but after missing last week it is a slippery slope. Food in brief must go on!
~ Funny: xkcd skewers Twitter and the mass hysteria building around swine flu.
~ After a successful trek to the Asheville City Market on [...]

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Tomatoes and cupcakes

Sometimes the best words are no words at all.
Enjoy.
Asheville City Market
9:30 AM
Saturday, April 25, 2009

Short Street Cakes
West Asheville
11:30 AM

Home
1:00 PM

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Atlanta, part one: Flowers in bloom

Though I dread the traffic (but enjoy driving fast), traveling to Atlanta always gets me excited. To be honest, travel in general makes me wiggle-dance. Along with food and good literature, travel is one of my life’s passions. But there’s something unique about Atlanta. A mixture of complete, happy memories bubble up every time [...]

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A quick bite before leaving

Hello!
I am off to Atlanta for the weekend, for a much deserved vacation with some dear friends. On the menu: Cafe Bombay, a stroll through downtown Decatur, Kudzu Antique Market and IKEA.
If you have any IKEA kitchen suggestions, please let me know! Definitely picking up some DROPPAR spice jars and SLOM bottles (for storing homemade [...]

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Food in brief, poop and cilantro

Just trust me. It will all make sense in a minute:
~ Who loves cilantro? I do! I do! So does this guy. (Warning: site uses unabashedly crass language. If you’re offended by such language, don’t clicky the link.) This Tumblr site made me laugh so hard I snorted. Food + innuendo will do it [...]

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Asparagus and Caramelized Onion Risotto

Mother Nature’s snow blow-by earlier in the week left me craving springtime food all the more. With one week left to go until the farmers’ markets open, I was thinking (and seeing) green, everywhere. As a stopgap, I picked up some peas, some green peppers…and asparagus!
Sweet, delicious asparagus, so glad to make your acquaintance [...]

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Bulletin: Feed issues

Hi.
If you are subscribed to my feed, please un- then re-subscribe using the link at the top of this page.
Feedburner and I are no longer friends, but I certainly do not want all of you to suffer because of it.
The correct feed address is: http://www.fullgastronomictilt.com/feed/
Hopefully, this will be the last time I do this.
Many thanks.
Exhaustedly,
Leigh

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Eggs benedict, the Over Easy Cafe way

A little something delicious to get you through hump day:

“Benny - toasted english muffin topped with two poached eggs, spinach, tomato, green pepper
and hollandaise sauce. Served with home fries, grits or fruit.”

Over Easy Cafe, I love you.
(picture courtesy of the lovely and talented Juliana Finch)

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The Omnomicon recipe round-robin: Blueberry muffins

It was the title of Aleta’s blog that drew me in, because I’m a total geek: The Omnnomicon.
How cool is that? Lovecraft, food, and onomatopoeia memes all rolled into one tidy package.
Plus, her recipes are unusual, tasty and colorful. She’s a joy to read.
So when Aleta announced her idea for a Recipe Round-Robin, I was [...]

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Food in brief: snow, bacon, kiwi?

I hope everyone enjoyed the beautiful weekend to the fullest, because Mother Nature is turning her back on us again. It wouldn’t be Asheville in April without a snowstorm. If you live on the East Coast, brace yourselves for some rain and snow. We likely won’t get much accumulation here, but the temperature may drop [...]

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